Sesame glazed beans

1/2 lb. green beans

1/2 cup water

1/2 red bell pepper julienned

1 tsp. dry mustard

1 tbsp. honey

1 tbsp. saltless sesame oil (dark)

tbsp. sesame seeds

 

Slightly cook beans with red bell pepper then combine all other ingredient and pour (as sauce) over the beans at a simmer, allowing to thicken. When thickened a bit, drizzle with the sesame oil, an top with ganja seeds, which are very good for the I nutritionally!  Enjoy with rice or whatever.

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